Fringe Elements Videos: The Evolution of the Splitboard
By Fitz Cahall; Video still by Bryan Smith
Watch more Fringe Elements videos >>
In the last year, splitboarding has reached a tipping point. Ski movie stalwarts Teton Gravity Research released Deeper, which featured snowboards that transform into skis, to much fanfare. In the last three years, several snowboard companies have begun aggressively marketing these backcountry boards. Splitboarding may seem like a new sport, but in actuality, it’s been sitting on the fringe of snowboarding for almost 20 years.
In the late 1980s Brett Kobernick began tinkering with boards. He hand-cut standard snowboards in half to fashion skis for uphill movement and slapped a set of adhesive climbing skins to the bottom. At the top, a rider could simply remove the skins and reconnect the board for downhill riding. In 1992, Kobernick partnered with Salt Lake City, Utah, ski manufacturer Voile. By 1994 the hardware to split a snowboard hit the market. At first, snowboarders looking to hit the open backcountry away from resorts had to purchase the Voile kit and chop a snowboard in half on their own. For a lot of consumers the
Eventually, Voile began marketing factory-made splitboards for the small market. Snowboarding giant Burton offered a version for a few years, but discontinued it. In the last three years, as the pull of the backcountry has hit the masses, there are now a dozen or so splitboard manufacturers who produce different shapes and sizes to suit a rider’s ability, style, and size. The new boards are smaller, lighter, and more maneuverable than the previous generations. A few companies have begun to create bindings specifically designed for splitboarding, and now snowboarders can keep up with skiers. The sport is evolving rapidly yet the concept remains the same. Ski up. Shred down.
Watch the Fringe Elements videos >>
Related Topics
Go Further
Animals
- This ‘saber-toothed’ salmon wasn’t quite what we thoughtThis ‘saber-toothed’ salmon wasn’t quite what we thought
- Why this rhino-zebra friendship makes perfect senseWhy this rhino-zebra friendship makes perfect sense
- When did bioluminescence evolve? It’s older than we thought.When did bioluminescence evolve? It’s older than we thought.
- Soy, skim … spider. Are any of these technically milk?Soy, skim … spider. Are any of these technically milk?
- This pristine piece of the Amazon shows nature’s resilienceThis pristine piece of the Amazon shows nature’s resilience
Environment
- This pristine piece of the Amazon shows nature’s resilienceThis pristine piece of the Amazon shows nature’s resilience
- Listen to 30 years of climate change transformed into haunting musicListen to 30 years of climate change transformed into haunting music
- This ancient society tried to stop El Niño—with child sacrificeThis ancient society tried to stop El Niño—with child sacrifice
- U.S. plans to clean its drinking water. What does that mean?U.S. plans to clean its drinking water. What does that mean?
History & Culture
- Meet the original members of the tortured poets departmentMeet the original members of the tortured poets department
- Séances at the White House? Why these first ladies turned to the occultSéances at the White House? Why these first ladies turned to the occult
- Gambling is everywhere now. When is that a problem?Gambling is everywhere now. When is that a problem?
- Beauty is pain—at least it was in 17th-century SpainBeauty is pain—at least it was in 17th-century Spain
- The real spies who inspired ‘The Ministry of Ungentlemanly Warfare’The real spies who inspired ‘The Ministry of Ungentlemanly Warfare’
Science
- Here's how astronomers found one of the rarest phenomenons in spaceHere's how astronomers found one of the rarest phenomenons in space
- Not an extrovert or introvert? There’s a word for that.Not an extrovert or introvert? There’s a word for that.
- NASA has a plan to clean up space junk—but is going green enough?NASA has a plan to clean up space junk—but is going green enough?
- Soy, skim … spider. Are any of these technically milk?Soy, skim … spider. Are any of these technically milk?
Travel
- What it's like to hike the Camino del Mayab in MexicoWhat it's like to hike the Camino del Mayab in Mexico
- Is this small English town Yorkshire's culinary capital?Is this small English town Yorkshire's culinary capital?
- This chef is taking Indian cuisine in a bold new directionThis chef is taking Indian cuisine in a bold new direction
- Follow in the footsteps of Robin Hood in Sherwood ForestFollow in the footsteps of Robin Hood in Sherwood Forest